Recently I saw on Oversea Restaurant facebook page that they have a char chan teng under the Oversea group in Pandan Indah, Restaurant Tsim Tung. Since I am craving for more HK food after my HK trip last year, I decided to give it a try, although it's quite a long drive all the way from Sunway :) and it's a day before mid-autumn festival so it's ok to crave for some good food.
watercress honey with lemon (RM3.50) & ice milk tea HK style (RM5)
Japanese style pork rib with soup noodle (RM9.80)
BBQ pork HK polo bun & BBQ pork puff (RM2 each)
American mixed grill (RM23.80)
First of all, the HK style milk tea is good, served in a bowl of shaved ice just the correct way, like what they do in Hong Kong. Yay, thumbs up! By doing this, you'll have icy-cold milk tea without compromising on its taste (when the ice melts in your glass).
I wanted to order the HK polo bun (served with butter - polo yau), but they ran out of it, so I replaced it with the BBQ pork version. The Polo bun tastes good, but i still longed to try the one only served with butter. I missed the one I had in Hong Kong - Kam Wah cafe at Prince Edward, yummy!~
The pork ribs noodle is flavourful and it has bean-curd sheet in it, very traditional. I like~ The American mixed girll consists of pork chop, beef steak, chicken chop, sausage and bacon. A very good combination, however this dish would be perfect if they add an egg :)
The price is average - just like any other char chan tengs out there, but they do serve food and drinks more similar to what Hong Kong has to offer. A meal for two comes up to RM50 for all the above.
I'll be back to try their polo yau.
Give this cafe a try if you stay nearby, or if you want to try out more Hong Kong style drinks and food!~
Address:
Restaurant Tsim Tung
No. 22-28, Jalan Pandan Indah 4/6,
Pandan Indah,
55100 Kuala Lumpur.
03-42951896
No comments:
Post a Comment