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Thursday 1 September 2011

Suki-ya @ Pavilion KL Tokyo Street

Suki-ya is one of the new eateries in Pavilion, KL, located at the newly refurbished Tokyo street. This House of Hot Pot offers all you can eat sukiyaki & shabu shabu. We went there for dinner and it was packed with people, waiting time that day was about 45 minutes, but since we really want to try this out, we waited.

Suki-ya offers fresh beef, lamb, chicken and also a wide variety of vegetables which include pumpkin & yam. Service is good, however when the hot plate on our table doesnt seem to work, the staffs could not rectify the problem completely (think they need a in-house technician :P).

sauces

vegetables, mushrooms, tofu

corn, pumpkin, yam

lamb

beef

chicken

healthy bar :)


instruction on how to enjoy sukiyaki

You get to choose 2 out of 3 types of soup offered; shabu-shabu, sukiyaki and kimuchi, we chose shabu shabu (light, clear broth) and sukiyaki (lightly sweet soy sauce broth). The beef and lamb meat are good; thinly sliced just right for shabu shabu, while the chicken is slightly fatty. I ordered the chicken to add flavour to the soup. A wide variety of vegetables are available and there are few types of mushroom as well. They refill the 'healthy bar' quite fast too!~

Suki-ya serves pasteurised egg, hence raw egg can be used for sukiyaki dipping sauce. The correct way to enjoy:
1) Crack and beat the egg in a bowl
2) Cook the fresh meat in the sukiyaki soup broth
3) Once it is cook, dip it into the freshly beaten egg
4) Nom..nom..nom..
The texture of the meat eaten this way is really smooth and the taste is just awesome :)

And for dessert, there is ice-cream (sundae). do it yourself. There is vanilla, chocolate or a mixture and there are toppings like chocolate sprinkles and cornflakes.

The buffet is priced at RM39.80++ per pax for dinner, and RM29.80++ per pax for lunch. Reasonably priced, with fresh ingredients. Don't forget to call up for reservations! The staffs there said that there are no reservations on weekends (but I do see reserved tables on a Sunday night), however you can always call and check it out.

Address:
Suki-ya,
Lot 6.24.04 Tokyo Street,
Pavilion KL.
+603-21414272

Visit their fb page:

3 comments:

  1. It is nice, just right to compliment the ingredients. I prefer the sukiyaki broth though.

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  2. Smitten by Food: dropped by your blog :) great one you have there. :)

    ReplyDelete